For those already in the know, the Joogleberry Sunday roast is already an essential part of rounding off a good weekend.

At just £5.95, with extremely generous portions of either chicken, beef, lamb or veggie sausage with all the trimmings, there is nowhere else in the city which offers such great value for money in a great central location. Good cuts of meat, fresh vegetables, cauliflower cheese and Yorkshire puddings with stuffing, along with lovely rich gravy, are guaranteed to satisfy, and if the taste buds yearn for more, a delicious selection of desserts, including a very yummy home-made tiramisu await. The house wine (£11.90) is excellent and there’s also the unbelievably priced Henry Harlin champagne at £20 a bottle for everyone who wants to celebrate successfully surviving Saturday night! Pick up a programme while you’re there and go back later for some quality performance in the Cabaret Bar. Regular Sunday evening performers include the award-winning Liane Carroll, US diva Liola Wills and acoustic blues act of the year, Martin Harley.

The atmosphere is relaxed, with friendly staff and great service, and the experience as a whole is everything people are learning to expect from a visit to Joogleberry – truly special!

> return to review selection